Croutons

Ingredients

• Day old French bread
• Olive oil
• Salt and freshly ground black pepper
• 1/4 teaspoon red pepper flakes

Directions

Heat the oven to 400°F.

Cut the bread into cubes and place in a large bowl. Drizzle the cubes with olive oil, salt, pepper and red pepper flakes. Mix well.

Spread the seasoned bread onto a sheet pan and bake until deep golden and very dry, about 15 minutes.